Foot and Mouth Disease - This will
be an on-going concern in the US, not an issue to be taken lightly.
The USDA has taken action to temporarily prohibit U.S. imports of
animals and animal products from the European Union. Since the initial
outbreak in the United Kingdom on February 20th and a
subsequent outbreak in France, more than 100,000 animals have been
destroyed with the potential slaughtering of hundreds of thousands more in
a effort to halt the spread of FMD. Characterized by fever and blisters
followed by erosions on the tongue and lips, in the mouth, on the teats,
and between the hooves, FMD is a highly transmissible viral disease of
cattle, swine, sheep, goats, deer and other cloven-hoofed animals.
Although not fatal, FMD leaves animals debilitated and causes severe
losses in the production of milk and meat.
The U.S. has not imported any beef from the United Kingdom (UK) since
1985. Import of ruminant animals and ruminant products from the UK and
other countries with BSE was banned in 1989 and import of live ruminant
animals and animal products from all European countries was banned in
1997.
The USDA had previously banned import of hogs and pork products from
the UK following the foot-and-mouth disease outbreak there. In 2000, the
U.S. imported $216 million (64.4 thousand metric tons) of pork from the EU.
This represented about a third of all U.S. pork imports and most of these
imports were from Denmark.
NYS Department of Agriculture and Markets is working diligently to help
prevent the spread of this disease to the United States. The Department
has trained two additional veterinarians as Foreign Animal Disease
Diagnosticians (FADDs), giving NYS eleven FADDs in the state, five
employed by the state and six employed by the federal government. The U.S.
Department of Agriculture is also in the process of training an additional
FADD.
NYS Ag & Markets is also adding in-service training for state
veterinarians to aid in responding to possible FMD outbreaks in the state.
Should FMD be detected in New York, the Department is prepared to take
appropriate actions to protect the state’s livestock industry.
See attached flyer for additional information.